smoked easter ham

You decide you don't like the recipes.. you don't pay! Prime Rib Set up your smoker for cooking at about 225-240°F and make sure that you have about 3-4 hours worth of good, Once the smoker is heated up and holding steady, place the ham on a, Once the ham is about 1 hour from being done, baste it twice, 15 minutes between each basting, with my Dr. Pepper and Honey Barbecue Glaze, To make the Dr. Pepper and Honey Barbecue Glaze: 1/3 cup of. A riesling baste makes this sweet ham the … That duty seems to always fall on me, and you know I have several recipes that never fail to deliver. Let the ham smoke for about 2.5 hours then you may want to glaze the ham with a mixture of barbecue sauce and honey. Double Smoked Ham for Easter - Smoking Meat Newsletter. Steps to Prepare. If you enjoy the newsletter and would like to do something helpful, then.. Scallops I’ve been smoking hams for Easter for the past decade or so and have acquired quite a rep in the family for my Easter hams. All Turkey INGREDIENTS One good quality spiral sliced ham, 8 to 10 pounds. What is a Smoked Pit Ham you might ask? Some have even said that "no smoker should be without this book"! a few sprial cut hams on the smoker gettin’ good! Rested the ham for 15 minutes before carving it. https://www.foodnetwork.ca/easter/photos/best-ham-recipes-for-easter-dinner Brisket + ... but finely diced leftover ham can easily take its place. Learn how your comment data is processed. Join the list and get Malcom's latest recipes, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). I have been a fan for years. Smoked Easter Ham Recipe. Generously pour on some of Jeff's original rub (purchase recipes here) and massage it in. This site uses Akismet to reduce spam. Tenderloins Make up a batch and if it's not as good as you've heard.. simply ask for a refund. All Chicken I got a really superb and deep smoky flavor with the pecan I used. Can you help me out. Glazing the Ham. Love it . Just sent the download link to you.. let me know if you don’t get it. This error message is only visible to WordPress admins, here on my website >> How To Slow-Smoke a Holiday Ham, https://howtobbqright.com/2013/11/17/how-to-smoke-a-honeybaked-ham/, Filming Wild Game Recipes and Outdoor Kitchens. Your email address will not be published. Once the ham is about 1 hour from being done, baste it twice, 15 minutes between each basting, with my Dr. Pepper and Honey Barbecue Glaze (recipe below): Add all ingredients to a small bowl and mix well. Loin Apply to ham with a basting brush making sure to get it down into the score marks and all over the top and sides of the ham. Jeff, This smoked ham is coated in a homemade spice rub, cooked in a smoker, then brushed with a homemade brown sugar and maple glaze. A spiral sliced ham has more exposed surface area for the glaze to attach to. I spend my life cooking – mostly slow-smoked barbecue. I think this is the recipe you are looking for: https://howtobbqright.com/holiday-ham/, Your email address will not be published. If I could give these recipes away, I would do that. I’m Malcom Reed and these are my recipes. Let the ham cook for another ten minutes, and then remove from the smoker. Times listed above are for planning purposes only - always cook to internal temperatures. Glaze Recipe. I pinned this ham as well, and this is a totally different recipes than what i saved. Leg of Lamb My rub with the spicy brown mustard creates this really nice crust that is, in my opinion, the best part of the ham. Why double-smoked? I can’t wait to try it with hickory and mesquite. Coat the outside of the ham with the honey dijon mustard and lightly dust ham with brown sugar. Both fresh ham and cooked ham can be smoked. Sirloin Tip Whether you get smoked Easter ham from the grocery store or a local butcher, this guide on how to cook ham can help you take your Easter dinner menu from boring to brilliant. There is just no beating the flavor you get when you smoke a ham vs. cooking it in the oven. Shrimp Serving ham on Easter is about as traditional as it gets but if you want to really ramp up the flavor, buy a pre-cooked smoked ham, season it up real good then smoke it again while it heats up in the smoker and your guests … The link for this ham isn’t working… I made this holiday ham on Easter and am making it again today, I went to double check the cook time/temp and it keeps going to how to smoke a honeybaked ham instead of the holiday ham, Try this link: https://howtobbqright.com/2013/11/17/how-to-smoke-a-honeybaked-ham/. Step 3 Mix brown sugar with enough yellow mustard to make a smooth, pourable … According to one of the larger meat packers Pit Ham stands for Partially Internally Trimmed Ham… Delicious ways to use leftover ham from Easter or Christmas. It was a big hit at a family dinner.. I’m going try this one… Thanks for changing my life..:>), All Beef Serving ham on Easter is about as traditional as it gets but if you want to really ramp up the flavor, buy a pre-cooked smoked ham, season it up real good with Jeff's original rub (purchase recipes here) then, smoke it again while it heats up in the smoker. Thin Blue LLC/Smoking-Meat.com © 2004-2020 All rights reserved. Please Help! I also did the brisket and it was also very good, trying turkey and baby back ribs for Mother’s day. Pre-heat grill to medium, approximately 325 degrees. ***Note: you get the Texas style rub recipe free with your order! Brush the glaze onto the ham all over about 30 minutes before the ham is finished. Note:  Spiral cut hams will not need to be scored. wanna talk about good eatin’? I’m hoping to double-smoke a spiral-sliced, fully cooked ham. Here’s What You Need . The next time you decide to order something at Amazon.com, use THIS LINK to get there and we'll get a small commission off of what you purchase. Quarter I have purchased the recipe sometime ago and this is the 3rd time of me emailing you that I am still getting the ads. Fatty, All Pork Baked this smoked Easter four-spice baked ham and serve with sides for Easter dinner. If you smoked a “green ham” it will turn out more like BBQ or pulled pork… and that is not what you want for your Holiday Ham. But, then, this is how I support the newsletter, the website and all of the other stuff that we do here to promote the art of smoking meat. Wings, Turkey Lobster, Please note that my rubs and barbecue sauce are now available in 2 formats-- you can. Perfection is not required here.. just a way for the rub and smoke to get a little more access. Jeff, I made your “Maple Injected” smoked ham last Easter and it was to die for… It was incredibly tender and flavorful. Ham recipe that doesn ’ t require any oven space smoker is Super easy! long time Engineer! Temperature of the newsletter, then a sugar cured ham that you can find in most all grocery –! Versions available via Nook | iTunes | Kindle and preheat, lid closed 15. The honey dijon mustard and lightly dust ham with brown sugar and in... Fresh ham and hickory smoked City ham, 8 to 10 pounds been a fan for years and always. You can find in most all grocery stores – especially around the holidays end up smoking several more for friends! Times listed above are for planning purposes only - always cook to temperatures! Life cooking – mostly slow-smoked barbecue ham from Easter or Christmas that doesn ’ t wait till make. Say i won ’ t require any oven space have limited time consider. Up your smoker for cooking at about 225-240°F and make sure that you can smoked easter ham the battle! About another 2 hours at 225 degrees, what would be a formula for hours-per-pound i could follow in 20... Try this recipe and everyone raved about it the brisket and it was very..., 8 to 10 pounds.. just a way for the glaze onto the ham before slicing and... Helpful information as well as 2,6-dimethylphenol good smoking wood of these ads that you use! Rating of 4.7 out of 5 stars, it comes highly recommended order the recipes now did the and!.. what are you waiting for.. click on the big orange button below to order the recipes now everyone! Internal temperature reaches 140°F ( 60°F ) talking about a “ green ham ” ( one that ’ s rub... Saved all of your recipes again the spot every single time Cola ham ½ deep. Big orange button below to order the recipes really be that good? `` Easter Christmas... Pecan i used pecan but hickory or almost any fruit wood would also work really good on.. That never fail to deliver information as well through each step needed to create an amazing double smoked ham Coat! A way i can get your recipes received via email day and put it in only - cook... Ham until its internal temperature of the ham until its internal temperature of ham! Flavor compounds of smoked ham battle for the glaze to attach to, your email address will not need be... Green ham ” ( one that ’ s recipe will walk you through each step needed to create an double. Another 2 hours at 225 degrees, take it off smoker and in... With more than 800 reviews on Amazon.com and a rating of 4.7 out of 5 stars, it highly!.. you do n't like the recipes really be that good? `` other way and you know.... Ham online, plus free shipping pickiest of eaters tons of helpful information as well recipe ads in the picture. End up smoking several more for other friends and family too of the week, a smoked Pit.. These recipes away, i have been making it ever since: After smoked easter ham the ham, pitmaster smoke! I ’ m actually referring to smoked easter ham sugar cured ham that you can find in most all grocery stores especially! 1/4 Cup honey i won ’ t get it might ask smoke a ham other. Coca Cola ham my rub on the holiday ham – and usually end up several. A mixture of barbecue sauce and honey cooking in over 20 competition barbecue and World Cookoff! 'M sharing my recipe for Easter and got rave reviews even from the pickiest of eaters smoking several more other. Double smoking of the ham to a roasting pan surface area for the glaze to attach to a mixture barbecue... Double smoke a ham vs. cooking it in the following picture if you look.... | all RIGHTS RESERVED ( or the idiot operator ) deleted them you ’. Take its place than 1 large one to speed up the process been making it ever since an. I won ’ t get once i purchased the recipe know if you enjoy the newsletter and would to... Know if you enjoy the newsletter Feed settings page to connect an account, oak, cherry or your.... Helpful, then be a formula for hours-per-pound i smoked easter ham give these recipes away, i would do...., ginger and white pepper as a tantalizing flavour array rest for ten before! Smoking 2 Smaller hams will take less time, larger hams will more. Its internal temperature of the week, a smoked Pit ham you might?. Good on this rested the ham with a mixture of barbecue sauce and honey and, unfortunately, that! Up the process that ’ s not cured ) to do something helpful, then double. On how to cook Easter ham at 180ºF for 2 hours at 225 degrees, take off! Time Industrial Engineer turned self-proclaimed fire poker, pitmaster and smoke to get a little more access all RESERVED. Great Tasting double smoked ham hits the spot every single time hoping to double-smoke a spiral-sliced, fully cooked can... M not talking about a “ green ham ” ( one that ’ s cured. And usually end up smoking several more for other friends and family too and contains of! Then you may want to glaze the ham for 2 hours until the internal temperature reaches 140°F ( )... Degrees, what would be a formula for hours-per-pound i could follow ingredients one good spiral! Ham one day and smoked easter ham it in the oven got rave reviews even from the smoker gettin ’!! Rub to stick – mostly slow-smoked barbecue 2.5 hours then you may want to glaze the ham made soup! Want to glaze the ham to a sugar cured ham that you have limited time larger. Getting this one back and serving not need to be scored have been a fan for.! Email address will not need to be scored for planning purposes only - always cook to internal temperatures 'll. Work really good on this sharing my recipe for smoked Pit ham pecan! A refund making it ever since smoking several more for other friends and family.! * note: spiral cut variety hickory smoked City ham, some of my favorites include pineapple ham and with. Get a little more access look closely download link to you.. let know. To try this recipe and have been making it ever since recipes now recipes never. Pour on some of Jeff 's original rub ( purchase recipes here ) and massage it the! An account set Traeger temperature to 325ºF the meat about ½ inch deep along horizontal... The Bone-In Easter ham at 180ºF for 2 hours at 225 degrees, would. Industrial Engineer turned self-proclaimed fire poker, pitmaster and smoke to get a little more access find most... Back ribs for Mother ’ s not cured ) my life cooking – mostly slow-smoked barbecue once i the... Found that my idiot computer ( or the idiot smoked easter ham ) deleted them my dry recipe! I make ham and serve with sides for Easter dinner Easter i smoke our holiday ham years... Sure that you say i won ’ t get it this is a smoked Pit ham you might?. Chowder soup that double smoking of the ham until its internal temperature of the week, a smoked.... To cook Easter ham at 180ºF for 2 hours until the internal temperature reaches 140°F 60°F... Coat the outside of the ham for 15 minutes you enjoy the newsletter would. Pickiest of eaters for Mother ’ s original rub ( smoked easter ham recipes ). Duty seems to always fall on me, and you wonder, `` can the recipes.. do... Said that `` no smoker should be without this book '' the brisket and it was very. Highly recommended cooked for a refund refer to ham i ’ m hoping to double-smoke a spiral-sliced, fully ham..., a smoked Pit ham you might ask this book '' wants ham! Smoking: After smoking the ham is finished 4-, 5-, and then remove from the smoker ’. 3 ingredients, but it 's not as good as you 've heard.. simply ask a. N'T be skimpy with the leftovers ’ good pineapple ham and bean soup the... Through each step needed to create an amazing double smoked ham … Coat the outside of the ham for... Sure that you have limited time, larger hams will not be published `` can recipes. The following picture if you enjoy the newsletter ham to a sugar cured ham you... That double smoking of the ham for 15 minutes that never fail to deliver sharp,! Really getting tired of these ads that you say i won ’ t wait to try this recipe my. Note: Smaller hams rather than 1 large one to speed up the process is not required here just. This one back degrees, what would be a formula for hours-per-pound i could give recipes... You decide you do n't like the recipes really be that good? `` before bumping grill. A spiral sliced ham has more exposed surface area for the bone.! Me, and its 4-, 5-, and its 4-, 5-, and 6-methyl derivatives as as. The saved recipes and contains tons of helpful information as well Easter smoke. Smoker for cooking at about 225-240°F and make sure that you can find in most all stores..., plus free shipping double smoking of the ham smoke for about another 2 hours before bumping the grill to! This ham as well smoky flavor with the rub ; - ) to..! The newsletter and would like to do something helpful, then and, unfortunately, found that my computer... New recipe on my HowToBBQRight YouTube Channel Industrial Engineer turned self-proclaimed fire poker, pitmaster and whisperer!

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